Suresh Basnet

I was born into an environment where love and respect for food and for healthy produce was one of the pillars of my family education. Even as a child, I spent a lot of time in the kitchen with my mother, while my father, a pioneer in organic farming, began to pass on to me the values of nature.

 

Respect for food and for healthy produce was one of the pillars of my family education

What I Do

Chef

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Lecturer

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Book Writer

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Event Management

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Testimonials