sharing My experience and knowledge about #CulinaryArt

#NepaliFoodGuru Chef Suresh Basnet t is sharing his experience and knowledge about #CulinaryArt with our students in Cocina Mitho ChhaThe school of Hospitality Lazimpat Kathmandu in this morning.
Chefs are in high demand all over the world including local market in Nepal. They oversee food production at places where food is served.
They may work in restaurants, private homes, events, and hotels. Chefs are responsible for directing the cooking staff and for making numerous decisions related to everything from food production to administrative issues.
The best chef brings lovely people in your hotels, cafe and restaurants.
Many thanks Chef Suresh Basnet Sir for your valuable time and efforts providing us. We highly appreicate for your kimd support.

नेपालगन्जको फुड फेस्टिवल

नेपाली परिकारलाई प्रवर्द्धन गर्न अंग्रेज़ी नयाँ बर्ष नेपालगन्जमा फुड फेस्टिवल गरिएको छ ।

स्थानिय नेपाली परिकारहरुलाई प्रवर्द्धन गर्नका लागी भिन्टेक कलेज अफ होटेल एन्ड टुरिज्म नेपालगन्जले फेस्टिवल आयोजना गरेको हो ।

फेस्टिवलमा सात वटै प्रदेशका दुई दुई वटा स्थानिय परिकार पस्किएको कलेजका प्रिन्सिपल गजेन्द्र मल्लले जानकारी गराएका छन् ।